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HomeExportsSpices Black Pepper Corn & Powder
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Brands:Conventional Organic

Black Pepper Corn & Powder

PARAMETERS

 

PHYSICAL PARAMETER

 

Particle Size

US 16-25  Mesh Sieve

Piperine

Not less than 4.00%

CHEMICAL PARAMETERS

 

Moisture content (max)

10% max

Volatile Oil  (Min.)

1.2 % min

Non Volatile Ether Extract

6% min

Total Ash (max)

6 %  max

Acid insoluble ash (max)

1 % max

Crude Fibre

17.50% max

MICROBIOLOGICAL PARAMETERS

 

Salmonella  (in at least 25 g)

Absent in 25 gm

Yeast & Moulds  (count/g) (max)

103 cfu/g  max

E Coli.(count)

<3 mpn/g

Total Bacterial count (max)

105 cfu/g  max

 

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Aaha Impex Pvt. Ltd. 2017 CREATED BY -Interpret Media.
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